We hand craft a range of unique fine foods in our registered kitchen.
As well as our hand picked and cured table olives, and our Extra Virgin Olive Oil, Maggie creates a range of sauces and vinegars that just have to be tasted, along with a number of seasonal preserves and pastes,
for those wonderful platters of summer.
To see our seasonal range please download the product list at left.
In 2011 we were awarded a Gold Medal & Best In Show
for our table olives at the prestigious Golden Olive Awards
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